Welcome to Grinders West

Thin slices of corned beef piled high on marble rye with baby Swiss, jalapeno sauerkraut, and thousand island dressing.

Pepper crusted pastrami topped with Swiss cheese, red onions, banana peppers, and spicy brown mustard on sliced Italian bread.

Thinly sliced roast beef topped with smoked Gouda and carmelized onions with smoky horseradish sauce on a garlic toasted Italian bread.

Smoked turkey with crispy bacon, cheddar cheese, leaf lettuce, and fresh tomato with garlic mayo on toasted ciabatta bread.

Smoky bacon piled high on wheat berry bread topped with lettuce, tomatoes, avocado, and chipotle aioli.

Slices of marinated steak with carmelized onions, lettuce, tomatoes, and our special bleu cheese aioli.

Roasted Chicken with spinach, balsalmic vinegar, pesto, tomato and fresh mozzarella on a hoagie roll.

Grilled portabella mushroom topped with roasted red pepper, grilled zucchini and squash topped with havarti and garlic herb aioli on toasted ciabatta bread.

corned beef, capicola ham, hand-carved glazed ham, bologna, turkey pastrami, pastrami, prosciutto (classic), prosciutto (dry cured), pancetta (bacon), pepperoni, hard salami, sopressata salami, cuban pork, roasted chicken, roast beef, hickory-smoked turkey, grilled salmon, tuna salad, curry chicken salad.

cheddar, colby, provolone, Swiss, fresh mozzarella, muenster, smoked gouda, hot pepper jack, havarti

ciabatta, fresh baguette, sourdough, marble rye, honey berry wheat, tortilla wrap

oil & vinegar, spicy mustard, dijon mustard, bleu cheese aioli, chipotle aioli, garlic herb aioli

Fire grilled wedge of romain, topped with garlic Parmesan aioli, red onions, and fresh Parmesan

Fresh spring mix tossed in champagne vinegarette, topped with dried cranberries, candied pecans, Grogonzola cheese, fresh sliced pears. Drizzled with balsalmic glaze.

Crisp greens, Monterey cheddar, black beans, roasted corn, Pico de Gallo, marinated chicken or steak topped with tortilla strips served with chipotle ranch dressing.

Thick slices of Ahi tuna on a bed of field greens with bean sprouts, shredded carrots, green onions, roasted red peppers, fresh cilantro and roasted peanuts with a tangy ginger-peanut vinaigrette.

Crispy medallions of fried goat cheese on a bed of mixed greens with red onions, toasted walnuts and sun-dried tomatoes with balsamic vinaigrette.

Fresh spinach, sliced strawberries, goat cheese, red onions, candied pecans tossed in a raspberry vinaigrette.

Grilled Chicken: $2.99, Grilled Steak: $3.99, Roasted Turkey: $2.99, Shrimp: $3.99, Seared Tuna: $5.99, Grilled Salmo $3.99, Avocado: $1.00, Bacon: $1.50, Goat Cheese: $1.00, Bread & Butterl: $1.00, Extra Dressing: $0.59

artichoke hearts, carmelized onions, carrots, cucumbers, balsamic mushrooms, roasted red peppers, sweet corn, black beans, scallions, roasted zucchini, roasted potatoes, tomatoes, fried capers, kalamata olives, candied pecans, toasted walnuts, crunchy croutons, bacon bits, dried cranberries, garbanzo beans, raw red onion, fresh mozzarella, bleu cheese, feta, parmesan, egg, tortilla strips,

ranch, bleu cheese, thousand island, honey mustard, chipotle ranch, avocado ranch, caesar, raspberry vinaigrette, balsamic vinaigrette, buttermilk garlic, ginger sesame, honey bourbon

Cup: $2.79 / Bowl: $6.29

Cup: $2.79 / Bowl: $6.29

Cup: $2.79 / Bowl: $6.29

Roasted vegetables tossed in a marinara sauce over chef's chice of pasta.

A Southern favorite with chicken, sausage, shrimp and vegetables in a Cajun sauce over pasta.

Ask for details.

Pick two items for $7.99! Choose from listed sandwiches, soups, and salads * with asterisks *

Prices do not include tax. Menu items and prices are subject to change. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.